Related Books
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2012-09-18 - Publisher: Rizzoli Publications
2012 IPPY Bronze Award in the Cookbook category (Independent Publisher Book Awards) ForeWord Reviews 2012 Book of the Year Award Finalist (TBA) 2013 James Beard
Language: en
Pages: 351
Pages: 351
Type: BOOK - Published: 2013-08-21 - Publisher: Vintage
A compulsively readable novel of enormous charm swimming in the cuisine and culture of the Faroe Islands from the author of Girl, Interrupted. Jonathan Brand, a
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2016 - Publisher:
"A ... culinary travel book featuring profiles of the stewards of the world's oldest foodways--traditional farming, hunting, fishing, and foraging methods--alon
Language: en
Pages: 415
Pages: 415
Type: BOOK - Published: 2014-04-04 - Publisher: University of Chicago Press
Anthropology has long had a vexed relationship with literature, and nowhere has this been more acutely felt than in France, where most ethnographers, upon retur
Language: en
Pages: 204
Pages: 204
Type: BOOK - Published: 2012-08-22 - Publisher: Wisconsin Historical Society
Stories of sportsmen past come to life in History Afield, an account of the many and varied sporting pursuits that are part of the Wisconsin tradition. Author a
