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Ant Egg Soup
Language: en
Pages: 342
Authors: Natacha Du Pont de Bie
Categories: Cooking
Type: BOOK - Published: 2005 - Publisher: Hodder & Stoughton

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This volume chronicles the author's adventures in Laos, the exotic, unspoilt and largely undiscovered neighbour of Thailand and Vietnam. It is a portrayal of th
The Year of Eating Dangerously
Language: en
Pages: 404
Authors: Tom Parker Bowles
Categories: Cooking
Type: BOOK - Published: 2013-08-20 - Publisher: St. Martin's Press

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Fugu. Dog. Cobra. Bees. Spleen. A 600,000 SCU chili pepper. All considered foods by millions of people around the world. And all objects of great fascination to
Oh, Ick!
Language: en
Pages: 289
Authors: Joy Masoff
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2016-11-01 - Publisher: Workman Publishing

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From the bestselling author of Oh, Yuck! and Oh, Yikes!, with over 1.25 million copies in print, here is an A-Z compendium of hands-on grossness. Featuring 114
CultureShock! Laos
Language: en
Pages: 350
Authors: Robert Cooper
Categories: Travel
Type: BOOK - Published: 2008-03-15 - Publisher: Marshall Cavendish International Asia Pte Ltd

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CultureShock! Laos points you on the right path to appreciating the culture and customs of this land-locked nation. Discover the impact of its five immediate ne
Food from Northern Laos
Language: en
Pages: 202
Authors: Dorothy Culloty
Categories: Cooking
Type: BOOK - Published: 2010 - Publisher: Galangal Press

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"The little known cultures and cuisine of northern Laos are reflected in the recipes of its local ethnic groups and Luang Namtha Province's premiere ecotourism
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