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Language: en
Pages: 308
Pages: 308
Type: BOOK - Published: 2004 - Publisher: Broadway
Baking is about memories: recipes handed down from generation to generation and tastes that conjure childhood—think of Proust’s madeleines or your mom’s c
Language: en
Pages: 211
Pages: 211
Type: BOOK - Published: 2014-11-25 - Publisher: Chronicle Books
This cookbook from the passionate baker is “a pleasure to read . . . an unpretentious, cheery collection designed to ‘convert fear-filled nonbakers to exper
Language: en
Pages: 310
Pages: 310
Type: BOOK - Published: - Publisher: U of Minnesota Press
Simple, earthy, fiery, and fresh, Hmong food is an exciting but still little-known South Asian cuisine. In traditional Hmong culture, dishes are created and rep
Language: en
Pages:
Pages:
Type: BOOK - Published: 2019-11-27 - Publisher:
After his heart transplant on April 27, 2018, youth Justin Wang used his wish from Make-A-Wish to create a heart-healthy cookbook. Designed to keep him on track
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2000 - Publisher: Clarkson Potter
Recalling an earlier era when cooks relied on sight, touch, and taste rather than cookbooks, the author encourages readers to rediscover the lost art of prepari