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Butter Busters
Language: en
Pages: 496
Authors: Pam Mycoskie
Categories: Cooking
Type: BOOK - Published: 2009-06-27 - Publisher: Grand Central Publishing

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A phenomenal, self-published bestseller--now completely revised and updated. This revolutionary new book contains over 350 delicious recipes that use simple sub
I'm Listening
Language: en
Pages: 598
Authors: Pam Mycoskie
Categories: Cooking
Type: BOOK - Published: 2009-11-29 - Publisher: Grand Central Publishing

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In I'm Listening! Pam Mycoskie teaches readers her tricks and ideas to make low-fat eating fun, easy and tasty. She covers exercise, food and nutrition and incl
Wine, Food & the Arts, Volume I
Language: en
Pages: 117
Authors: The American Institute of Wine & Food
Categories: Cooking
Type: BOOK - Published: 2004-04-01 - Publisher: Board and Bench Publishing

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From birth until death, food and drink are the keystones of human existence as eating and drinking have always sustained our imaginations as well as our bodies,
Cow Ghee – The Food Of The Gods
Language: en
Pages: 114
Authors: Dr. Sahadeva Das
Categories: Religion
Type: BOOK - Published: 2018-01-01 - Publisher: Golden Age Media

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This book (Cow Ghee – The Food Of The Gods) discusses the vital role of ghee or clarified butter in maintaining the health and vitality of the human race. Onl
The Man Who Ate Everything
Language: en
Pages: 529
Authors: Jeffrey Steingarten
Categories: Cooking
Type: BOOK - Published: 2011-06-08 - Publisher: Vintage

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Funny, outrageous, passionate, and unrelenting, Vogue's food writer, Jeffrey Steingarten, will stop at nothing, as he makes clear in these forty delectable piec
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