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Food Plants of the World
Language: en
Pages: 488
Authors: Ben-Erik Van Wyk
Categories: Cooking
Type: BOOK - Published: 2005 - Publisher: Timber Press (OR)

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A comprehensive survey of the plants that provide food, beverages, spices, and flavorings, this book will serve as an invaluable reference to gardeners, ethnobo
Food Plants of the World
Language: en
Pages: 0
Authors: Ben-Erik Van Wyk
Categories: Botany
Type: BOOK - Published: 2019 - Publisher: Cabi

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Plants and plant-derived products make up the bulk of what we eat and drink every day.... This scientifically accurate photographic guide provides quick and col
Tropical Fruits and Other Edible Plants of the World
Language: en
Pages: 348
Authors: Rolf Blancke
Categories: Nature
Type: BOOK - Published: 2016-07-15 - Publisher: Cornell University Press

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Tropical fruits such as banana, mango, papaya, and pineapple are familiar and treasured staples of our diets, and consequently of great commercial importance, b
Food Plants of China
Language: en
Pages: 940
Authors: Shiu-ying Hu
Categories: Nature
Type: BOOK - Published: 2005 - Publisher: Chinese University Press

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The food plants of an area provide the material basis for the survival of its population, and furnish inspiring stimuli for cultural development. There are two
Plants for a Future
Language: en
Pages: 348
Authors: Ken Fern
Categories: Cooking
Type: BOOK - Published: 1997 - Publisher: Permanent Publications

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Describing edible and other useful plants, both native to Britain and Europe and from temperate areas around the world, this book includes those suitable for: t
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