The Food Substitutions Bible
Download or Read eBook The Food Substitutions Bible PDF written by David Joachim and published by Bible (Robert Rose). This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle.
Author | : David Joachim |
Publisher | : Bible (Robert Rose) |
Total Pages | : 0 |
Release | : 2010 |
ISBN-10 | : 0778802450 |
ISBN-13 | : 9780778802457 |
Rating | : 4/5 (50 Downloads) |
Book Synopsis The Food Substitutions Bible by : David Joachim
Book excerpt: This new edition of the International Association of Culinary Professionals (IACP) award winner contains more than 5,500 substitutions for ingredients, equipment and techniques.