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Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 2018 - Publisher: Oxford University Press
The pub is a prominent social institution integral to British identity. This book charts the social historical development of the English public house culminati
Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 2018-05-04 - Publisher: Oxford University Press
The pub is a prominent social institution integral to British identity. From Taverns of Gastropubs: Food, Drink, and Sociality in England charts the historical
Language: en
Pages: 409
Pages: 409
Type: BOOK - Published: 2013-10-15 - Publisher: Andrews Mcmeel+ORM
From the public television host, a tour of the US’s oldest and greatest dining spots—with “delightful tales, delicious recipes, and hundreds of photograph
Language: en
Pages: 200
Pages: 200
Type: BOOK - Published: 2019-06-13 - Publisher: Berkshire Publishing Group
The Joy of Tippling is a toast to the importance of drinking together, crafted by the ultimate tippler. Like Ray Oldenburg’s bestselling The Great Good Place,
Language: en
Pages: 248
Pages: 248
Type: BOOK - Published: 2019-08-12 - Publisher: Reaktion Books
A global history of restaurants beyond white tablecloths and maître d’s, Dining Out presents restaurants both as businesses and as venues for a range of huma