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Geographical Indication and Global Agri-Food
Language: en
Pages: 245
Authors: Alessandro Bonanno
Categories: Nature
Type: BOOK - Published: 2019-06-25 - Publisher: Routledge

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This book addresses the relevance of geographical indication (GI) as a tool for local and socio-economic development and democratization of agri-food, with case
Labels of Origin for Food
Language: en
Pages: 236
Authors: Elizabeth Barham
Categories: Technology & Engineering
Type: BOOK - Published: 2011 - Publisher: CABI

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This book seeks to set geographical indications (GIs) in the context of the overall development of today's economies and societies as marked by globalization an
Strengthening sustainable food systems through geographical indications
Language: en
Pages: 158
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2018-06-25 - Publisher: Food & Agriculture Org.

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This study seeks to provide empirical evidence on the economic impacts that are generated through the Geographical Indication (GI) process beginning with the of
Evaluating geographical indications
Language: en
Pages: 179
Authors: Giovanni Belletti, G., Marescotti, A.
Categories: Business & Economics
Type: BOOK - Published: 2021-11-03 - Publisher: Food & Agriculture Org.

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Geographical indications represent a powerful way to foster sustainable food systems through territorial approaches and market linkages, especially for small-sc
Intellectual Property and Traditional Knowledge in the Global Economy
Language: en
Pages: 228
Authors: Teshager W. Dagne
Categories: Law
Type: BOOK - Published: 2014-09-04 - Publisher: Routledge

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Arising from recent developments at the international level, many developing countries, indigenous peoples and local communities are considering using geographi
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