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Gypsy Queen Chef
Language: en
Pages: 122
Authors: Dominique Parisi
Categories: Cooking
Type: BOOK - Published: 2013-09-07 - Publisher: Xlibris Corporation

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This is about classic Italian food which somehow in Australia overlooked years ago. When the Italian came to Australia, they had to alter the receipt and the na
Baltimore Chef's Table
Language: en
Pages: 225
Authors: Kathryn Wielech Patterson
Categories: Cooking
Type: BOOK - Published: 2014-06-17 - Publisher: Rowman & Littlefield

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In the midst of recent growth and downtown development, Baltimore is breaking away from its culinary stereotypes and emerging as city that is attracting some ex
Food Lovers' Guide to® Baltimore
Language: en
Pages: 369
Authors: Kathryn Wielech Patterson
Categories: Travel
Type: BOOK - Published: 2013-02-05 - Publisher: Rowman & Littlefield

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The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the in
Maryland's Chesapeake
Language: en
Pages: 225
Authors: Neal Patterson
Categories: History
Type: BOOK - Published: 2016-08-01 - Publisher: Rowman & Littlefield

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The culinary heritage of most regions in the US is often determined by the ethnic cuisine of those who settled there, whether it be the Cajun/Creole food of Lou
Revenge of the Gypsy Queen
Language: en
Pages: 278
Authors: Kris Neri
Categories: Fiction
Type: BOOK - Published: 2003 - Publisher: Worldwide Library

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The winner of the Agatha, Anthony, and Macavity Awards for Best First Novel. Mystery writer Tracy Eaton attends her sister-in-law's wedding where the bride is k
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