Handbook of Frozen Food Processing and Packaging
Download or Read eBook Handbook of Frozen Food Processing and Packaging PDF written by Da-Wen Sun and published by CRC Press. This book was released on 2016-04-19 with total page 912 pages. Available in PDF, EPUB and Kindle.
| Author | : Da-Wen Sun |
| Publisher | : CRC Press |
| Total Pages | : 912 |
| Release | : 2016-04-19 |
| ISBN-10 | : 9781439836057 |
| ISBN-13 | : 1439836051 |
| Rating | : 4/5 (57 Downloads) |
Book Synopsis Handbook of Frozen Food Processing and Packaging by : Da-Wen Sun
Book excerpt: Consumer demand for a year-round supply of seasonal produce and ready-made meals remains the driving force behind innovation in frozen food technology. Now in its second edition, Handbook of Frozen Food Processing and Packaging explores the art and science of frozen foods and assembles essential data and references relied upon by scientists in univ
