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Language: en
Pages: 507
Pages: 507
Type: BOOK - Published: 2009-10-19 - Publisher: Academic Press
The Handbook of Glycomics provides the first comprehensive overview of the emerging field of glycomics, defined as the study of all complex carbohydrates in an
Language: en
Pages: 362
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Type: BOOK - Published: 2016-12-06 - Publisher: Springer
This book provides glycoscientists with a handbook of useful databases that can be applied to glycoscience research. Although many databases are now publicly av
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2010-11-19 - Publisher: Humana Press
Due to the significant contributions of carbohydrates to the functional diversity of the cell, the challenging study of the glycome has expanded beyond the rese
Language: en
Pages: 668
Pages: 668
Type: BOOK - Published: 2011-06-28 - Publisher: Springer Science & Business Media
The so-called postgenomic research era has now been launched, and the field of gly cobiology and glycotechnology has become one of the most important areas in l
Language: en
Pages: 694
Pages: 694
Type: BOOK - Published: 1999 - Publisher: CSHL Press
Sugar chains (glycans) are often attached to proteins and lipids and have multiple roles in the organization and function of all organisms. "Essentials of Glyco