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Appalachian Home Cooking

Download or Read eBook Appalachian Home Cooking PDF written by Mark F. Sohn and published by University Press of Kentucky. This book was released on 2005-10-28 with total page 380 pages. Available in PDF, EPUB and Kindle.
Appalachian Home Cooking
Author :
Publisher : University Press of Kentucky
Total Pages : 380
Release :
ISBN-10 : 9780813171814
ISBN-13 : 0813171814
Rating : 4/5 (14 Downloads)

Book Synopsis Appalachian Home Cooking by : Mark F. Sohn

Book excerpt: Mark F. Sohn's classic book, Mountain Country Cooking, was a James Beard Award nominee in 1997. In Appalachian Home Cooking, Sohn expands and improves upon his earlier work by using his extensive knowledge of cooking to uncover the romantic secrets of Appalachian food, both within and beyond the kitchen. Shedding new light on Appalachia's food, history, and culture, Sohn offers over eighty classic recipes, as well as photographs, poetry, mail-order sources, information on Appalachian food festivals, a glossary of Appalachian and cooking terms, menus for holidays and seasons, and lists of the top Appalachian foods. Appalachian Home Cooking celebrates mountain food at its best.


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