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Pesticide Residues in Food and Drinking Water
Language: en
Pages: 378
Authors: Denis Hamilton
Categories: Technology & Engineering
Type: BOOK - Published: 2004-05-14 - Publisher: John Wiley & Sons

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This book explores human exposure and consumer risk assessment in response to issues surrounding pesticide residues in food and drinking water. All the three ma
Regulating Pesticides in Food
Language: en
Pages: 288
Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 1987-02-01 - Publisher: National Academies Press

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Concern about health effects from exposure to pesticides in foods is growing as scientists learn more about the toxic properties of pesticides. The Delaney Clau
Drinking Water Health Advisory
Language: en
Pages: 844
Authors: Epa
Categories: Technology & Engineering
Type: BOOK - Published: 1989-10-01 - Publisher: CRC Press

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Each Health Advisory gives the useful and relevant data on the health effects associated with each contaminant, and gives concentrations of the contaminant that
The Future of Eco-labelling
Language: en
Pages: 350
Authors: Frieder Rubik
Categories: Business & Economics
Type: BOOK - Published: 2017-09-29 - Publisher: Routledge

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Eco-labelling is one of the key tools used by policy-makers in many parts of the world to encourage more sustainable production and consumption. By providing en
Pesticide Residues in Drinking Water Versus Other Beverages
Language: en
Pages: 82
Authors: Khara Grieger
Categories:
Type: BOOK - Published: 2006 - Publisher:

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