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Language: en
Pages: 407
Pages: 407
Type: BOOK - Published: 2017-11-30 - Publisher: Woodhead Publishing
Advances in Poultry Welfare provides a targeted overview of contemporary developments in poultry welfare. The reviews in the volume address topical issues relat
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 1992 - Publisher:
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1995 - Publisher: Elsevier Publishing Company
Hardbound. Poultry meat and egg production, as well as the health and welfare of all types of poultry, are dealt with in this book. It will be invaluable all st
Language: en
Pages: 388
Pages: 388
Type: BOOK - Published: 2017-08-01 - Publisher: Woodhead Publishing
Poultry Quality Evaluation: Quality Attributes and Consumer Values provides a new reference source that covers these aspects with the same scientific authority
Language: en
Pages: 238
Pages: 238
Type: BOOK - Published: 1992-01-01 - Publisher: C A B International
Successful poultry production must be based on sound biological principles. It is evident that poultry biology and behavior must be taken fully into account in