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Put 'em Up!
Language: en
Pages: 304
Authors: Sherri Brooks Vinton
Categories: Cooking
Type: BOOK - Published: 2010-06-24 - Publisher: Storey Publishing, LLC

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With simple step-by-step instructions and 175 delicious recipes, this book will have even the timidest beginners filling pantries and freezers in no time! Put �
Put 'em Up!
Language: en
Pages: 305
Authors: Sherri Brooks Vinton
Categories: Cooking
Type: BOOK - Published: 2010-01-01 - Publisher: Storey Publishing

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Storey's Preserving Floor Display 15-Copy contains: 4 X The Big Book of Preserving the Harvest 9781580174589 4 X The Beginner's Guide to Preserving Food at Home
Saving the Season
Language: en
Pages: 546
Authors: Kevin West
Categories: Cooking
Type: BOOK - Published: 2013-06-25 - Publisher: Knopf

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The ultimate canning guide for cooks—from the novice to the professional—and the only book you need to save (and savor) the season throughout the entire yea
Put 'Em Up! Fruit
Language: en
Pages: 304
Authors: Sherri Brooks Vinton
Categories: Cooking (Fruit)
Type: BOOK - Published: 2013-04-01 - Publisher: Storey Publishing

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Real food advocate Sherri Brooks Vinton offers recipes with exciting flavour combinations to please contemporary palates & put preserved fruits & vegetables on
Put 'em Up! Fruit
Language: en
Pages: 387
Authors: Sherri Brooks Vinton
Categories: Cooking
Type: BOOK - Published: 2013-04-12 - Publisher: Hachette UK

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This creative cookbook will inspire you to not only preserve summer’s fruit harvest, but use your homemade jams, jellies, and conserves in a host of sweet and
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