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Rice Biology in the Genomics Era
Language: en
Pages: 384
Authors: Hiro-Yuki Hirano
Categories: Technology & Engineering
Type: BOOK - Published: 2008-01-08 - Publisher: Springer Science & Business Media

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There are few more emotive, or important, crops in the world than rice – the staple food for a huge proportion of the world’s population. This volume presen
Protecting Rice Grains in the Post-Genomic Era
Language: en
Pages: 220
Authors: Yulin Jia
Categories: Technology & Engineering
Type: BOOK - Published: 2019-10-02 - Publisher: BoD – Books on Demand

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This book focuses on recent advances in genetic resources, host - pathogen interactions, assay methods, mechanisms of pathogenesis, and disease resistance. Envi
Rice Improvement in the Genomics Era
Language: en
Pages: 481
Authors: S. K. Datta
Categories: SCIENCE
Type: BOOK - Published: 2009 - Publisher:

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Rice is probably the most important food crop in the world, feeding half its population. Rice Improvement in the Genomics Era examines the findings in the curre
Genetics of Speciation
Language: en
Pages: 360
Authors: David L. Jameson
Categories: Evolution
Type: BOOK - Published: 1977 - Publisher:

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The nature of populations, races, subspecies, and species. Genetic basis of isolation. Origin of isolation - theoretical. Origin of isolation - experimental. Th
The Rye Genome
Language: en
Pages: 251
Authors: M. Timothy Rabanus-Wallace
Categories: Science
Type: BOOK - Published: 2021-10-25 - Publisher: Springer Nature

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This book celebrates the dawn of the rye genomics era with concise, comprehensive, and accessible reviews on the current state of rye genomic research, written
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