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Robin Hood Baking
Language: en
Pages: 384
Authors: Carol Sherman
Categories: Baking
Type: BOOK - Published: 2010-09-09 - Publisher:

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All the recipes are from the Robin Hood Test Kitchen -- which means that you can depend on the results every time. Robin Hood is Canada's No. 1 name in flour. D
Robin Hood Baking Festival Cookbook
Language: en
Pages: 192
Authors: Robin Hood Multifoods Inc
Categories: Baking
Type: BOOK - Published: 2001 - Publisher: R. Rose

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More than 90 years after it started business as a small mill in Moose Jaw, Saskatchewan, Robin Hood has grown to become Canada's leading flour producer. Today i
Bread Toast Crumbs
Language: en
Pages: 258
Authors: Alexandra Stafford
Categories: Cooking
Type: BOOK - Published: 2017-04-04 - Publisher: Clarkson Potter

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With praise from Dorie Greenspan, Jim Lahey, and David Lebovitz, the definitive bread-baking book for a new generation. But this book isn’t just about baking
Home Baked
Language: en
Pages: 435
Authors: Alia Volz
Categories: Biography & Autobiography
Type: BOOK - Published: 2020 - Publisher: Mariner Books

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FINALIST FOR THE NATIONAL BOOK CRITICS CIRCLE AWARD FOR AUTOBIOGRAPHY A blazingly funny, heartfelt memoir from the daughter of the larger-than-life woman who ra
LIFE
Language: en
Pages: 136
Authors:
Categories:
Type: BOOK - Published: 1961-06-02 - Publisher:

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LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of prof
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