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Routledge Handbook of Food in Asia
Language: en
Pages: 467
Authors: Cecilia Leong-Salobir
Categories: Social Science
Type: BOOK - Published: 2019-02-25 - Publisher: Routledge

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Throwing new light on how colonisation and globalization have affected the food practices of different communities in Asia, the Routledge Handbook of Food in As
Routledge Handbook of Food as a Commons
Language: en
Pages: 425
Authors: Jose Luis Vivero-Pol
Categories: Law
Type: BOOK - Published: 2018-12-17 - Publisher: Routledge

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This Handbook provides the first comprehensive review and synthesis of knowledge and new thinking on how food and food systems can be thought, interpreted and p
Routledge Handbook of Africa-Asia Relations
Language: en
Pages: 665
Authors: Pedro Amakasu Raposo
Categories: Political Science
Type: BOOK - Published: 2017-10-30 - Publisher: Routledge

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The Routledge Handbook of Africa–Asia Relations is the first handbook aimed at studying the interactions between countries across Africa and Asia in a multi-d
Routledge Handbook of Environment and Society in Asia
Language: en
Pages: 700
Authors: Paul G. Harris
Categories: Social Science
Type: BOOK - Published: 2014-09-19 - Publisher: Routledge

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Nowhere is the connection between society and the environment more evident and potentially more harmful for the future of the world than in Asia. In recent deca
Handbook on Food Tourism
Language: en
Pages: 329
Authors: Eerang Park
Categories: Business & Economics
Type: BOOK - Published: 2024-03-14 - Publisher: Edward Elgar Publishing

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This Handbook on Food Tourism provides an overview of the past, present and future of research traditions, perspectives, and concerns about the food tourism phe
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