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Seed is the source of future plants or foods, is the storage place of culture of history, is the first link in the food chain, is the ultimate symbol of food se

Plant breeders continue to make significant advances in developing high yield ing, adaptable, disease-free crops. These advances, however, are not realized unti

This book is a comprehensive and practical guide to seed quality control for the students of M.Sc Agriculture Seed Science & Technology. The book covers the fol

This Fourth Edition of Principles of Seed Science and Technology, like the fIrst three editions, is written for the advanced undergraduate student or lay person