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Language: en
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Type: BOOK - Published: 2019-06-04 - Publisher: Springer
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Language: en
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Type: BOOK - Published: 2020-01-14 - Publisher: North Atlantic Books
The definitive food lover's guide to making the right choices amidst a sea of ever-changing information We live in a culture awash with advice on nutrition and
Language: en
Pages: 249
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Type: BOOK - Published: 2018-12-04 - Publisher: Springer
The originality of this book is to review and characterize the current body of scientific publications that describe the complete causal sequence from reorganiz
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Pages: 298
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Type: BOOK - Published: 2018-11-08 - Publisher: Springer
This book summarise advanced knowledge and methods to recycle waste and fertilise soils in agriculture. In the near future, waste recycling will no longer be an
Language: en
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Pages: 459
Type: BOOK - Published: 2021-08-02 - Publisher: Springer Nature
This book presents advanced knowledge and techniques to improve food quality, such as organic farming, fertilization using waste, reducing arsenic in food, soil