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Sustainable Production Technology in Food
Language: en
Pages: 236
Authors: Jose M. Lorenzo
Categories: Technology & Engineering
Type: BOOK - Published: 2021-08-06 - Publisher: Academic Press

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Sustainability is an essential part of our modern food production system. Carrying out food research that considers environmental, social, and economic factors,
Sustainable Food Processing
Language: en
Pages: 621
Authors: Brijesh K. Tiwari
Categories: Technology & Engineering
Type: BOOK - Published: 2013-10-14 - Publisher: John Wiley & Sons

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Sustainable Food Processing Food processors face numerous challenges from ever-changing economic, social and environmental conditions. With global inequalities
Sustainable Food Production
Language: en
Pages: 1869
Authors: Paul Christou
Categories: Technology & Engineering
Type: BOOK - Published: 2012-12-05 - Publisher: Springer

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Gathering some 90 entries from the Encyclopedia of Sustainability Science and Technology, this book covers animal breeding and genetics for food, crop science a
Green Food Processing Techniques
Language: en
Pages: 588
Authors: Farid Chemat
Categories: Technology & Engineering
Type: BOOK - Published: 2019-07-26 - Publisher: Academic Press

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Green Food Processing Techniques: Preservation, Transformation and Extraction advances the ethics and practical objectives of "Green Food Processing" by offerin
The Economics of Sustainable Food
Language: en
Pages: 318
Authors: Nicoletta Batini
Categories: Business & Economics
Type: BOOK - Published: 2021-06-08 - Publisher: Island Press

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The Economics of Sustainable Food details the true cost of food for people and the planet. It illustrates how to transform our broken system, alleviating its se
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