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Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2020-12-11 - Publisher:
After almost losing his life at sea, Quint Adler has been enjoying the downtime with his beautiful girlfriend, Cara. But the carefree days come to a crashing ha
Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2011-11-16 - Publisher: Chronicle Books
DIY fever + quality meat mania = old-school butchery revival! Artisan cooks who are familiar with their farmers market are now buying small farm raised meat in
Language: en
Pages: 353
Pages: 353
Type: BOOK - Published: 2016-04-19 - Publisher: Workman Publishing Company
A root-to-leaf guide to vegetable butchery, with 150 recipes. Winner, IACP Cookbook Awards for Single Subject and People's Choice. Applying the skills of butche
Language: en
Pages: 354
Pages: 354
Type: BOOK - Published: 2005 - Publisher: Chelsea Green Publishing
With more than 500 recommended restaurants, this is the third in a series of destination city guides for "eco-gastronomic" travelers--adventurous people who see
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2014-07-15 - Publisher: Simon and Schuster
In this “skillfully penned tale of murder and cover-up that will keep readers enthralled until the powerful finish” (Fresh Fiction), family secrets and a se