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The Carbohydrates Volume 1A
Language: en
Pages: 667
Authors: W.W. Pigman
Categories: Science
Type: BOOK - Published: 2012-12-02 - Publisher: Elsevier

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The Carbohydrates: Chemistry and Biochemistry, Second Edition, Volume IA deals with the chemical and biochemical aspects of carbohydrates such as monosaccharide
Carbohydrates
Language: en
Pages: 453
Authors: Helen Osborn
Categories: Science
Type: BOOK - Published: 2003-04-22 - Publisher: Academic Press

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There is a vast and often bewildering array of synthetic methods and reagents available to organic chemists today. The Best Synthetic Methods series allows the
Carbohydrate Chemistry
Language: en
Pages: 470
Authors: Pavol Kováč
Categories: Medical
Type: BOOK - Published: 2011-09-22 - Publisher: CRC Press

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Long gone are the days when synthetic publications included parallel preparative experiments to document reproducibility of the experimental protocols and when
Selected Biology Advance Level Topics (Volume 1)
Language: en
Pages: 658
Authors: James F Frayne
Categories: Education
Type: BOOK - Published: 2015-10 - Publisher: Lulu.com

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This book, of a two book set, takes a look outside the box in many Biological subject areas. That is not to say that only 'outside the box' topics are addressed
Food and Intuition 101, Volume 1
Language: en
Pages: 228
Authors: Julia Ferre
Categories: Health & Fitness
Type: BOOK - Published: 2012-05 - Publisher: George Ohsawa Macrobiotic

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