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"This publication addresses the role of biotechnology in a sustainable food supply in the 21st century. What sets this book apart is the thread that connects th

"This publication addresses the role of biotechnology in a sustainable food supply in the 21st century. What sets this book apart is the thread that connects th

This is a multidisciplinary volume on the use of agricultural biotechnology to provide a sustainable food supply.

A challenge of our generation is the creation of an efficient system providing sustainable food and fuel from the land whilst also preserving biodiversity and e

This book provides the first systematic and accessible text for students of hospitality and the culinary arts that directly addresses how more sustainable resta