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Notwithstanding widespread studies and even several biological journals devoted to temperature, it is difficult to perceive a field of thermobiology as such. In

Effects of temperature on the state of water in the living cell; Heat effects on proteins and enzymes; Effects of elevated temperatures on DNA and on some polyn

As a result of developments in biotechnology, bioengineering, and related sciences, processing of bio-materials and bioproducts has become an area of strategic