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Whole-Grain Mornings
Language: en
Pages: 186
Authors: Megan Gordon
Categories: Cooking
Type: BOOK - Published: 2013-12-31 - Publisher: Ten Speed Press

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A seasonal collection of enticing, comforting recipes for sweet and savory whole-grain breakfasts including granola, warm porridges, muffins, savory tarts and e
Mollie Katzen's Sunlight Cafe
Language: en
Pages: 393
Authors: Mollie Katzen
Categories: Cooking
Type: BOOK - Published: 2013-11-19 - Publisher: Hachette Books

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Breakfast is back! And Mollie Katzen's Sunlight Cafe offers tasty, protein-rich, meatless breakfasts to boost your energy level and get you going first thing in
Grain Mains
Language: en
Pages: 243
Authors: Bruce Weinstein
Categories: Cooking
Type: BOOK - Published: 2012-08-21 - Publisher: Rodale Books

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A long-overdue cookbook that takes whole grains from "good for you" side dish to sophisticated and satisfying main course. We all know that choosing whole grain
Mother Grains: Recipes for the Grain Revolution
Language: en
Pages: 521
Authors: Roxana Jullapat
Categories: Cooking
Type: BOOK - Published: 2021-04-20 - Publisher: W. W. Norton & Company

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Finalist for the IACP Cookbook Award in Baking and the James Beard Foundation Book Award in Baking and Desserts Named a Best Cookbook of the Year by Bon Appéti
My New Roots
Language: en
Pages: 585
Authors: Sarah Britton
Categories: Cooking
Type: BOOK - Published: 2015-03-31 - Publisher: Clarkson Potter

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At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cook
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