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Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2017-10-31 - Publisher: Plum
127 dinners that take 30 minutes or less to prepare. Yummy: This cookbook is packed with modern classics you'll love cooking for your friends and family. And th
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2018-10-30 - Publisher: Plum
Based on the success of Yummy, Easy, Quick, Matt Preston has done it again, and this time he's gone global. Here are 135 of Matt's favourite iconic dishes from
Language: en
Pages: 180
Pages: 180
Type: BOOK - Published: 2010-12 - Publisher: Interlink Books
Offering a bountiful collection of recipes for tantalizing, healthful, and low-fat vegetarian dishes, "Global Vegetarian Cooking" also includes a helpful vegeta
Language: en
Pages: 1605
Pages: 1605
Type: BOOK - Published: 2009-02-25 - Publisher: Clarkson Potter
The author of How to Cook Everything takes you on the culinary trip of a lifetime, featuring more than a thousand international recipes. Mark Bittman traveled t
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2012-11-01 - Publisher: Plum
No one knows food like Matt Preston - one of Australia's most loved TV personalities, award-winning food writer, judge on MasterChef Australia... and a seriousl