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Agricultural engineering, developed as an engineering discipline underpinned by physics, applies scientific principles, knowledge, and technological innovations

The third edition of this book exposes the reader to a wide array of engineering principles and their application to agriculture. It presents an array of more o

Directory of resources that serve the national biomedical community with new technologies and procedures. Arrangement according to category of resource service,

Bio-Economy and Agri-Production: Concepts and Evidence bridges the knowledge gap between sustainability and bio-economy aspects of agri-production. It complemen