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Language: en
Pages: 163
Pages: 163
Type: BOOK - Published: 2017-11-21 - Publisher: Burgess Lea
Explore the recipes and stories behind the vibrant cuisine of Cuba in this beautiful, fully-illustrated cookbook.
Language: es
Pages: 434
Pages: 434
Type: BOOK - Published: 2007-11-13 - Publisher: Vintage Espanol
350 recetas clásicas que captan la esencia del paladar criollo En Cocina cubana, Raquel Roque ha juntado las recetas más queridas de su familia para ofrecer t
Language: en
Pages: 702
Pages: 702
Type: BOOK - Published: 2017-11-14 - Publisher: Abrams
Discover the fresh flavors of contemporary Cuba in this gorgeously photographed volume of stories and recipes from the country’s enterprising restaurants. Ove
Language: en
Pages: 515
Pages: 515
Type: BOOK - Published: 2016-12-20 - Publisher: Abrams
James Beard Award–Winning Author: Savor a deliciously complex culinary culture with 120 recipes and gorgeous photos. Spanish, Native American, African, Chines
Language: en
Pages: 567
Pages: 567
Type: BOOK - Published: 2016-11-07 - Publisher: American Diabetes Association
Distinctive cuisines lend a sense of exoticism to any meal, and Cuban dishes are exceptionally popular these days. Ronaldo Linares, executive chef at the popula