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The concept of the “midlife crisis” has been the source of jokes for decades now, but for some people, the realization that they’ve entered their middle y

"This study provides a worldwide account of the environmental footprint of food wastage along the food supply chain, focusing on impacts on climate, water, land

'It works extremely well. In large part because Bourdain is a very funny writer; sharp, honest and with a beguiling mix of belligerence and sensitivity' Sunday

Approximately one-third of all food produced for human consumption is lost or wasted. The economic costs of this food wastage are substantial and amount to abou

This open access book asks just how climate-smart our food really is. It follows an average day's worth of food and drink to see where it comes from, how far it