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Although healthy foods can be affordable, if less healthy foods are cheaper, individuals may have an economic incentive to consume a less healthful diet. Using

Although healthy foods can be affordable, if less healthy foods are cheaper, individuals may have an economic incentive to consume a less healthful diet. Using

In the United States, people living in low-income neighborhoods frequently do not have access to affordable healthy food venues, such as supermarkets. Instead,

OBJECTIVE: This dissertation first evaluates food price variation within and between neighborhoods in order to improve our understanding of access to healthy fo

Considering the detrimental environmental impact of current food systems, and the concerns raised about their sustainability, there is an urgent need to promote