Home Smoking and Curing
Download or Read eBook Home Smoking and Curing PDF written by Keith Erlandson and published by Ebury Press. This book was released on 1993 with total page 0 pages. Available in PDF, EPUB and Kindle.
| Author | : Keith Erlandson |
| Publisher | : Ebury Press |
| Total Pages | : 0 |
| Release | : 1993 |
| ISBN-10 | : 0091778255 |
| ISBN-13 | : 9780091778255 |
| Rating | : 4/5 (55 Downloads) |
Book Synopsis Home Smoking and Curing by : Keith Erlandson
Book excerpt: The author gives advice on how to make the best use of meats in season, how to avoid waste and how to provide yourself and your guests with home-smoked salmon, cod and herring, pheasant, grouse, turkey, beef, pork, venison and poultry. He also explains how to make your own kiln cheaply and easily.
