Impact of the Farmers' Market Nutrition Act of 1991 on Farmers' Markets and the Marketing of Fresh Fruits and Vegetables
Download or Read eBook Impact of the Farmers' Market Nutrition Act of 1991 on Farmers' Markets and the Marketing of Fresh Fruits and Vegetables PDF written by United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition and published by . This book was released on 1992 with total page 68 pages. Available in PDF, EPUB and Kindle.
| Author | : United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition |
| Publisher | : |
| Total Pages | : 68 |
| Release | : 1992 |
| ISBN-10 | : UCR:31210014035321 |
| ISBN-13 | : |
| Rating | : 4/5 (21 Downloads) |
Book Synopsis Impact of the Farmers' Market Nutrition Act of 1991 on Farmers' Markets and the Marketing of Fresh Fruits and Vegetables by : United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition
Book excerpt:
