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Lockeland Table Community Kitchen and Bar
Language: en
Pages: 326
Authors: Hal Holden-Bache
Categories:
Type: BOOK - Published: 2015-12-05 - Publisher:

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The book truly reads as Hal and Cara talk. It captures not only their personalities, but their, and LT's essence.Dining at Lockeland Table in East Nashville is
The New Nashville Chef's Table
Language: en
Pages: 249
Authors: Stephanie Stewart
Categories: Cooking
Type: BOOK - Published: 2019-02-01 - Publisher: Rowman & Littlefield

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Food, cooking and restaurants reflect the down-home spirit of Nashville, the people who live there, and their many cultures and cuisines. Culinary traditions he
Food Lovers' Guide to® Nashville
Language: en
Pages: 337
Authors: Jennifer Justus
Categories: Travel
Type: BOOK - Published: 2012-11-20 - Publisher: Rowman & Littlefield

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The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the in
The Potlikker Papers
Language: en
Pages: 386
Authors: John T. Edge
Categories: Social Science
Type: BOOK - Published: 2017-05-16 - Publisher: Penguin

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“The one food book you must read this year." —Southern Living One of Christopher Kimball’s Six Favorite Books About Food A people’s history that reveals
Nashville Eats
Language: en
Pages: 446
Authors: Jennifer Justus
Categories: Cooking
Type: BOOK - Published: 2015-10-06 - Publisher: ABRAMS

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“Perfectly captures the spirit of Music City . . . An incredible collection of recipes that makes you want to spend as much time as possible in Nashville” (
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