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New American Bartender's Handbook
Language: en
Pages: 0
Authors: Dave Broom
Categories: Bartending
Type: BOOK - Published: 2003 - Publisher:

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New American Bartender's Handbook is the ultimate guide for anybody who wants to become (or already is) a bartender, either professional or amateur. It details
The New American Bartender's Guide
Language: en
Pages: 692
Authors: John J. Poister
Categories: Business & Economics
Type: BOOK - Published: 1999 - Publisher: Signet Book

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With this indispensable guide, readers will learn how to mix classic as well as exotic drinks like the pros. Here are all the tricks of the trade-including how
Meehan's Bartender Manual
Language: en
Pages: 488
Authors: Jim Meehan
Categories: Cooking
Type: BOOK - Published: 2017-10-17 - Publisher: Ten Speed Press

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“A knowledge-filled tome for true cocktail nerds or those aspiring to be” (Esquire), from one of the world’s most acclaimed bartenders WINNER OF THE JAMES
Harry Johnson's New and Improved Bartender's Manual; or, How to Mix Drinks of the Present Style
Language: en
Pages: 140
Authors: Harry Johnson
Categories: Cooking
Type: BOOK - Published: 2016-12-09 - Publisher: Read Books Ltd

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From the pioneering mixologist Harry Johnson, this timeless guide reveals the secrets to crafting the perfect cocktail and details hundreds of essential mixed d
The Bartender's Guide 1887
Language: en
Pages: 144
Authors: Jerry Thomas
Categories: Antiques & Collectibles
Type: BOOK - Published: 2021-09-09 - Publisher: epubli

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Jeremiah "Jerry" P. Thomas is considered the father of American mixology. In 1851, at the age of 21, he opened his first bar below Barnum's American Museum in N
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