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Type: BOOK - Published: 2018-08-27 - Publisher: National Academies Press
On December 5, 2017, the National Academies of Sciences, Engineering, and Medicine hosted a public workshop titled Nutrigenomics and the Future of Nutrition in
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Type: BOOK - Published: 2009-04-14 - Publisher: Academic Press
Nutrigenomics is the rapidly developing field of science that studies nutrient-gene interaction. This field has broad implications for understanding the interac
Language: en
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Type: BOOK - Published: 2016-04-19 - Publisher: CRC Press
While functional foods have become a reasonably well-established concept, personalized nutrition is still treated with skepticism by many. The recognition that
Language: en
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Type: BOOK - Published: 2016-11-10 - Publisher: Campus Verlag
In Nutrition for a Better Life, one of the food industry's leading experts takes a factual look into the past and future of food and nutrition. Former Nestlé C
Language: en
Pages: 506
Pages: 506
Type: BOOK - Published: 2006-04-28 - Publisher: John Wiley & Sons
The definitive guide to the basic principles and latest advances in Nutritional Genomics Though still in its infancy, nutritional genomics, or "nutrigenomics,"