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Olfaction, Taste, and Cognition
Language: en
Pages: 488
Authors: Catherine Rouby
Categories: Science
Type: BOOK - Published: 2002-10-28 - Publisher: Cambridge University Press

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The human body has developed complex sensory processing systems which manifest themselves in our emotions, memory, and language. This book examines such olfacto
Tasting and Smelling
Language: en
Pages: 247
Authors: Gary K. Beauchamp
Categories: Medical
Type: BOOK - Published: 1997-09-05 - Publisher: Elsevier

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Tasting and Smelling presents a comprehensive overview to research on these two important modes of perception. The book offers a review of research findings on
The Neurobiology of Olfaction
Language: en
Pages: 438
Authors: Anna Menini
Categories: Science
Type: BOOK - Published: 2009-11-24 - Publisher: CRC Press

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Comprehensive Overview of Advances in OlfactionThe common belief is that human smell perception is much reduced compared with other mammals, so that whatever ab
The Neuropsychology of Smell and Taste
Language: en
Pages: 248
Authors: G. Neil Martin
Categories: Psychology
Type: BOOK - Published: 2013-06-19 - Publisher: Psychology Press

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Smell and taste are our most misunderstood senses. Given a choice between losing our sense of smell and taste, or our senses of sight and hearing, most people n
The Neurology of Olfaction
Language: en
Pages: 265
Authors: Christopher H. Hawkes
Categories: Medical
Type: BOOK - Published: 2009-02-12 - Publisher: Cambridge University Press

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"Written by two experts in the field, this book provides information useful to physicians for assessing and managing chemosensory disorders - with appropriate c
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