Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2019 - Publisher:
The effect of microwave-assisted alkaline pretreatments and enzymatic saccharification of lignocellulosic agricultural crop residues are reviewed. Pretreatment
Language: en
Pages: 132
Pages: 132
Type: BOOK - Published: 2019-01-23 - Publisher: BoD – Books on Demand
Renewable Resources and Biorefineries presents an authoritative and comprehensive overview of biobased technologies for the production of fuels, food/feed, and
Language: en
Pages: 244
Pages: 244
Type: BOOK - Published: 2022-08-05 - Publisher: Frontiers Media SA
Language: en
Pages: 660
Pages: 660
Type: BOOK - Published: 2023-01-04 - Publisher: John Wiley & Sons
NOVEL TECHNOLOGIES IN FOOD SCIENCE Presenting cutting-edge information on new and emerging food engineering processes, Novel Technologies in Food Science, the n
Language: en
Pages: 231
Pages: 231
Type: BOOK - Published: 2020-07-20 - Publisher: Springer Nature
This book provides an overview of the multi-dimensional approach for the production of ethanol from lignocellulosic biomass. The sustainability of this biofuel,
