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Language: en
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Type: BOOK - Published: 2015-07-16 - Publisher: Bloomsbury Publishing
The refrigerator. This white box that sits in the kitchen may seem mundane nowadays, but it is one of the wonders of 20th century science – life-saver, food-p
Language: en
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Type: BOOK - Published: 2013-12-15 - Publisher: JHU Press
How we keep food cold while the house stays warm. Only when the power goes off and food spoils do we truly appreciate how much we rely on refrigerators and free
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Type: BOOK - Published: 2005 - Publisher: Tata McGraw-Hill Education
Language: en
Pages: 1430
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Type: BOOK - Published: 2000-11-07 - Publisher: McGraw Hill Professional
* A broad range of disciplines--energy conservation and air quality issues, construction and design, and the manufacture of temperature-sensitive products and m