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Language: en
Pages: 277
Pages: 277
Type: BOOK - Published: 2011-10-21 - Publisher: The History Press
The battle to keep the nation fed during the Second World War was waged by an army of workers on the land and the resourcefulness of the housewives on the Kitch
Language: en
Pages: 235
Pages: 235
Type: BOOK - Published: 2011-10-21 - Publisher: The History Press
The battle to keep the nation fed during the Second World War was waged by an army of workers on the land and the resourcefulness of the housewives on the Kitch
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2007-09-06 - Publisher: Michael O'Mara
The period of wartime food rationing is now seen as a time when the nation was at its healthiest and these Ministry of Food leaflets advised the general public
Language: en
Pages: 476
Pages: 476
Type: BOOK - Published: 2016-08-23 - Publisher: St. Martin's Press
An affectionate and informative look at women on the Home Front in the 1940s, Grandma's Wartime Kitchen presents more than 150 classic recipes (updated for toda
Language: en
Pages: 104
Pages: 104
Type: BOOK - Published: 2004 - Publisher:
One of a series of books which look at the art of cookery in Britain at different periods in history. The recipes, which have been adapted for the modern kitche