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Gus Perini, the beloved Basset Hound of Lisa and Tom Perini, announces his first published work, Tails of Perini Ranch. This book takes readers on a tour of Per

Cowboy cooking isn't fancy, but once you've had the real thing you don't forget it. Tom Perini cut his teeth in the ranching business and accumulated the kind o

A collection of brisket recipes celebrates its versatility and qualities as a comfort food while providing such options as beef brisket with fresh tangy peaches