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Language: en
Pages: 1119
Pages: 1119
Type: BOOK - Published: 2024-10-22 - Publisher: HarperCollins
The legendary IACP Culinary Classic The Cake Bible—found in the kitchen of every serious baker and beloved for decades—with classic recipes thoroughly updat
Language: en
Pages: 581
Pages: 581
Type: BOOK - Published: 2014 - Publisher: Houghton Mifflin Harcourt
Offers baking tips and techniques, with recipes for cakes, tarts, pies, cookies, and breads.
Language: en
Pages: 457
Pages: 457
Type: BOOK - Published: 2021 - Publisher: Mariner Books
The ultimate cookie cookbook, from best-selling author of The Baking Bible Rose Levy Beranbaum This is your must-have cookie book, featuring nearly every cookie
Language: en
Pages: 632
Pages: 632
Type: BOOK - Published: 2003-09-30 - Publisher: W. W. Norton & Company
Presents a collection of baked bread recipes; outlines key baking techniques; and offers complementary information on ingredients, equipment, and baking chemist
Language: en
Pages: 327
Pages: 327
Type: BOOK - Published: 2020 - Publisher: Houghton Mifflin
Foolproof recipes for homemade ice cream from best-selling author and "diva of desserts" Rose Levy Beranbaum With Rose's easy-to-follow, meticulously tested, an