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Language: en
Pages: 124
Pages: 124
Type: BOOK - Published: 1927 - Publisher:
Language: en
Pages: 268
Pages: 268
Type: BOOK - Published: 1997-07-17 - Publisher: John Wiley & Sons
Der Zuckermarkt ist weltweit - und ganz besonderes angesichts der jüngsten Entwicklungen in Osteuropa und Kuba - von besonderer Bedeutung. Dieses einzigartige
Language: en
Pages: 250
Pages: 250
Type: BOOK - Published: 2007 - Publisher: Berghahn Books
Sugar was the single most valuable bulk commodity traded internationally before oil became the world's prime resource. From the sixteenth to the eighteenth cent
Language: en
Pages: 176
Pages: 176
Type: BOOK - Published: 2017-04-04 - Publisher:
Traces the panoramic story of the sweet substance and its important role in shaping world history.
Language: en
Pages: 415
Pages: 415
Type: BOOK - Published: 2011-09-27 - Publisher: Abrams
This dramatic history of an ingredient that changed the world “offers up a number of fascinating stories” (The New York Times Book Review). Sugar explores t