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Towards Sustainable Food Production in Africa
Language: en
Pages: 338
Authors: Morris Fanadzo
Categories: Technology & Engineering
Type: BOOK - Published: 2023-07-10 - Publisher: Springer Nature

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This edited book is focused on Sustainable Development Goal 2. It offers a comprehensive and topical collection of practices, technologies and innovations in th
Sustainable Food Production
Language: en
Pages: 109
Authors: Shahid Naeem
Categories: Technology & Engineering
Type: BOOK - Published: 2021-11-02 - Publisher: Columbia University Press

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Industrial agriculture is responsible for widespread environmental degradation and undermines the pursuit of human well-being. With a projected global populatio
Organic Food Systems
Language: en
Pages: 0
Authors: Raymond Auerbach
Categories: Organic farming
Type: BOOK - Published: 2019 - Publisher: Cabi

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This book reports on long-term comparative organic farming systems' research trials carried out over the last 5 years in the Southern Cape of South Africa, as w
Rwanda's journey towards sustainable food systems
Language: en
Pages: 53
Authors: Wigboldus, S., Guijt, J., Garcia-Campos, P.
Categories: Technology & Engineering
Type: BOOK - Published: 2021-08-19 - Publisher: Food & Agriculture Org.

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Governments and other food system actors from the private sector, civil society, research and education institutions are being called upon to work together to e
Sustainable Food Security in West Africa
Language: en
Pages: 314
Authors: W.K. Asenso-Okyere
Categories: Business & Economics
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media

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Food security is defined as the ability of countries, regions, or households to meet their required levels of food consumption at all times. Food security is an
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