Tuna Fishery, Biology and Management

Download or Read eBook Tuna Fishery, Biology and Management PDF written by N. G. K. Pillai and published by . This book was released on 2014 with total page 222 pages. Available in PDF, EPUB and Kindle.

Author	: N. G. K. Pillai
Publisher	:
Total Pages	: 222
Release	: 2014
ISBN-10	: 9382263047
ISBN-13	: 9789382263043
Rating	: 4/5 (47 Downloads)

DOWNLOAD EBOOK

Book Synopsis Tuna Fishery, Biology and Management by : N. G. K. Pillai

Book excerpt:

Tuna Fishery, Biology and Management Related Books

Language: en
Pages: 222

Tuna Fishery, Biology and Management

Authors: N. G. K. Pillai

Categories: Tuna

Type: BOOK - Published: 2014 - Publisher:

DOWNLOAD EBOOK

Language: en
Pages: 484

Fisheries Biology, Assessment and Management

Authors: Michael King

Categories: Technology & Engineering

Type: BOOK - Published: 2013-04-16 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

This excellent second edition of Fisheries Biology, Assessment and Management, has been fully updated and expanded, providing a book which is an essential purch

Language: en
Pages: 361

The Future of Bluefin Tunas

Authors: Barbara A. Block

Categories: Science

Type: BOOK - Published: 2019-08-06 - Publisher: JHU Press

DOWNLOAD EBOOK

The most thorough and current account of scientific research on bluefin tunas—the largest, most sought-after tunas in the world Bluefin tunas are dominant key

Language: en
Pages: 375

Advances in Tuna Aquaculture

Authors: Daniel Benetti

Categories: Technology & Engineering

Type: BOOK - Published: 2015-11-21 - Publisher: Academic Press

DOWNLOAD EBOOK

Advances in Tuna Aquaculture: From Hatchery to Market provides detailed overviews on the current status of tuna fisheries, fattening, and farming practices, as

Language: en
Pages: 276

Fish Ecology, Evolution, and Exploitation

Authors: Ken H. Andersen

Categories: Nature

Type: BOOK - Published: 2019-07-16 - Publisher: Princeton University Press

DOWNLOAD EBOOK

Fish are one of the most important global food sources, supplying a significant share of the world’s protein consumption. From stocks of wild Alaskan salmon a