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A thirsty world; Alternative futures for water; Consequences of key policy changes; Implications for the future.
Language: en
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Type: BOOK - Published: 2012-02-24 - Publisher: Island Press
The world is on the brink of the greatest crisis it has ever faced: a spiraling lack of fresh water. Groundwater is drying up, even as water demands for food pr
Language: en
Pages: 432
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Type: BOOK - Published: 2017-11-22 - Publisher: Routledge
This book presents the proceedings of the Tenth Basic Symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and
Language: en
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Pages: 26
Type: BOOK - Published: 2002 - Publisher:
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Pages: 400
Pages: 400
Type: BOOK - Published: 2010-09-30 - Publisher: CRC Press
This book provides an overview, by leading world experts, on key issues in global water and food security. The book is divided in a series of over-arching theme