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Avocaderia
Language: en
Pages: 274
Authors: Alessandro Biggi
Categories: Cooking
Type: BOOK - Published: 2018-12-04 - Publisher: Houghton Mifflin Harcourt

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Innovative and wholesome recipes—from toasts to desserts—for living your best avo life, from Brooklyn’s Avocaderia, the world’s first avocado bar. New Y
Avocaderia
Language: en
Pages: 227
Authors: Alessandro Biggi
Categories: Cooking
Type: BOOK - Published: 2018-12-04 - Publisher: Houghton Mifflin

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100 amazing avocado recipes from Avocaderia--the all-avocado bar that's taken the world by storm
The Avocaderia Recipe Book
Language: en
Pages: 108
Authors: Jeffrey Houghton
Categories:
Type: BOOK - Published: 2021-08-10 - Publisher:

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Avocado іѕ a nutrіеnt-dеnѕе food lоvеd аrоund the world for іtѕ mіld flаvоr аnd сrеаmу tеxturе. With rough, deep grееn to brіght grе�
101 Things to Do with Grits
Language: en
Pages: 0
Authors: Harriss Cottingham
Categories: Cooking
Type: BOOK - Published: 2006-08 - Publisher: Gibbs Smith

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They've been called the "first truly American food." Simply put, grits are stone-ground corn, and they've been gaining popularity nationwide in America's most i
The Good Thieves
Language: en
Pages: 272
Authors: Katherine Rundell
Categories: Juvenile Fiction
Type: BOOK - Published: 2020-08-25 - Publisher: Simon & Schuster Books for Young Readers

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“A dazzling tale of wild hope, lingering grief, admirable self-sufficiency, and intergenerational adoration.” —Publishers Weekly (starred review) “Vita
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