Search Results

Caribbean Food and Nutrition for CSEC 2nd Edition

Download or Read eBook Caribbean Food and Nutrition for CSEC 2nd Edition PDF written by Anita Tull and published by . This book was released on 2016-04-21 with total page 344 pages. Available in PDF, EPUB and Kindle.
Caribbean Food and Nutrition for CSEC 2nd Edition
Author :
Publisher :
Total Pages : 344
Release :
ISBN-10 : 0198374712
ISBN-13 : 9780198374718
Rating : 4/5 (12 Downloads)

Book Synopsis Caribbean Food and Nutrition for CSEC 2nd Edition by : Anita Tull

Book excerpt: Caribbean Food and Nutrition is the new edition of the market leading text by Anita Tull and Antonia Coward. It has been revised to provide comprehensive coverage of the latest CSEC syllabus in Home Economics: Food and Nutrition. With a completely Caribbean context, it is the perfect text for a solid foundation in food and nutrition.


Caribbean Food and Nutrition for CSEC 2nd Edition Related Books

Caribbean Food and Nutrition for CSEC 2nd Edition
Language: en
Pages: 344
Authors: Anita Tull
Categories:
Type: BOOK - Published: 2016-04-21 - Publisher:

DOWNLOAD EBOOK

Caribbean Food and Nutrition is the new edition of the market leading text by Anita Tull and Antonia Coward. It has been revised to provide comprehensive covera
Food and Nutrition
Language: en
Pages: 294
Authors: Anita Tull
Categories: Cooking
Type: BOOK - Published: 1996 - Publisher: Oxford University Press, USA

DOWNLOAD EBOOK

This popular text has been completely revised and updated in full colour to provide comprehensive coverage of the new GCSE syllabuses in Home Economics. Revisio
Integrated Science for CSEC®
Language: en
Pages: 388
Authors: Derek McMonagle
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2016-03-31 - Publisher: Oxford University Press - Children

DOWNLOAD EBOOK

Written specifically for use in Caribbean schools, this course is tailored to the requirements of Integrated Science students and the latest CSEC syllabus by pr
The Multi-Cultural Cuisine of Trinidad and Tobago and the Caribbean
Language: en
Pages: 271
Authors:
Categories: Cooking
Type: BOOK - Published: 2002-01-01 - Publisher:

DOWNLOAD EBOOK

A guide to the varied cuisines of Trinidad and Tobago.
Log on to IT for CSEC
Language: en
Pages: 1125
Authors: Roland Birbal
Categories: Computers
Type: BOOK - Published: 2020-04-06 - Publisher: Hodder Education

DOWNLOAD EBOOK

Benefit from expert guidance in this new edition of a tried and trusted approach; updated to reflect the new CSEC® IT curriculum, it provides an engaging and a
Scroll to top