Caribbean Food and Nutrition for CSEC 2nd Edition
Download or Read eBook Caribbean Food and Nutrition for CSEC 2nd Edition PDF written by Anita Tull and published by . This book was released on 2016-04-21 with total page 344 pages. Available in PDF, EPUB and Kindle.
Author | : Anita Tull |
Publisher | : |
Total Pages | : 344 |
Release | : 2016-04-21 |
ISBN-10 | : 0198374712 |
ISBN-13 | : 9780198374718 |
Rating | : 4/5 (12 Downloads) |
Book Synopsis Caribbean Food and Nutrition for CSEC 2nd Edition by : Anita Tull
Book excerpt: Caribbean Food and Nutrition is the new edition of the market leading text by Anita Tull and Antonia Coward. It has been revised to provide comprehensive coverage of the latest CSEC syllabus in Home Economics: Food and Nutrition. With a completely Caribbean context, it is the perfect text for a solid foundation in food and nutrition.