Food Bibliography
Download or Read eBook Food Bibliography PDF written by and published by . This book was released on 1985 with total page 278 pages. Available in PDF, EPUB and Kindle.
Author | : |
Publisher | : |
Total Pages | : 278 |
Release | : 1985 |
ISBN-10 | : UIUC:30112105170838 |
ISBN-13 | : |
Rating | : 4/5 (38 Downloads) |
Book Synopsis Food Bibliography by :
Book excerpt: Reference to U.S. General Accounting Office (GAO) documents related to food, nutrition, or agriculture, and released in various years as stated. Intended for in-depth research or general browsing. Arranged according to accession numbers. Each entry gives such information as title, author, agencies concerned, GAO contact, Congressional relevance, and lengthy abstract. Subject, agency/organization, and Congressional indexes.