Book excerpt: Inspired by Hutson's expansive culinary journeys, from the delis and restaurants of Hutson's New Jersey hometown, through her time as a charter-boat captain, to the streets and mountainsides of her beloved, adopted Jamaica, these dishes offer highly flavorful fare that ranges from casual meals that Hutson's family enjoys at home to the creative and exotic plates that she, Delius and manager/daughter Ashley serve in their three restaurants.